French Dip

(1 customer review)


We thin slice Boar’s Head Rare Roast Beef then its sauteed with caramelized onions then a layer of melted Boar’s Head Provolone Cheese served on a baguette with a side of au jus.

Served Lunch Box Style with Pickle Wedge and choice of Chips

This field can't be Empty
SKU: N/A Category:


Thin sliced cooked Roast Beef with caramelized onions and provolone cheese served on a hoagie roll with a side of au jus. Includes a Pickle Spear and choice of  Kettle Cooked Potato Chips.

1 Comment

Leave a Reply

Your email address will not be published. Required fields are marked *