$125.94 – $151.95
With your Exclusive Membership you will receive a
Fresh Never Frozen Hand-cut Steak every month.
July: Cowboy Ribeye 40oz
August: Cheshire Porterhouse Chop 24oz
September: T-Bone w Blue Cheese Bacon Butter 24oz
October: Bavette 16oz
November: Tri Tip 32oz
December: Dino Beef Ribs 32oz
Bonus: Choice of Potato or Pasta Salad
Bonus: Choice of Broccoli or Kale Salad
Bonus: Burgundy Wine Marinated Mushrooms
NEW THIS YEAR we are including a HOW TO VIDEO every month with Chef Eric Gephart check him out here
ALL FOR JUST COMING SOON
HOW DO I ENROLL? Purchase a 2021 Steak of the Month card right here by clicking below or visit one of our Triangle locations.