$59.99 – $599.86
The consummate steak lover’s steak. Our American Wagyu offering comes from Japanese Akaushi Cattle raised on the Beeman family farm in foothills of Texas. This Boneless Rib Roast is hand-cut and fork-tender with ribbons of creamy white marbling. Intensely rich and flavorful. Supremely tender and juicy. Your Rib Roast has been selected from the very finest center cuts of Akaushi Beef – all-natural steaks of the highest quality available anywhere. From the first buttery taste through the last lingering juices, you’ll savor every melt-in-your-mouth bite.
Our Butchers Inspect, Trim and Tie every roast for the perfection we guarantee. Fresh Never Frozen
We recommend 3/4 – 1/lb per guest. Select desired weight range below.
Our apologies as of Friday 12-21 this item has sold out.